Thursday, October 16, 2014

Falling into Fall {#2}

     Welcome to the second Falling into Fall post. Food, that’s right, I’m here to talk about food today which has nothing at all to do with books. Unless, of course, I was talking about cookbooks which I’m not so they don’t really apply. Anyway I’m just going to move on. One of my main goals this year is to make more candy/desserts/food. I’ve seen plenty of recipes floating around with simple explanations on how to make some of my favorite treats/dishes. I’m going to leave a few links so if you want to try some of them as well.

Homemade Reeses Peanut Butter Cups @Lauras Sweet Spot This is a different recipe than what I used last time.  But I have made peanut butter cups before, and they were delicious. So I want to try them again with this recipe.

Homemade Butterfinger Eggs (only 3-ingredients) @Raining Hot Coupons   This is just one of the many recipes I really want to make.

Homemade Twix Bars @And They Cooked Happily Ever After There are just so many things I want to make, and this is another one of them.

Chocolate covered pretzels…does this one really need a recipe? I think it’s pretty straight forward.

Dark Chocolate Nutella Brownies @ CookiesCakesPiesOhMy  This is the typical recipe I use for brownies, the texture is always good, and I’ve used it multiple times with different swrils—i.e. Nutella, peanut butter…sometimes both. I’ve also doubled the recipe to make a larger pan (Also had to cook it a little longer) and used just normal cocoa powder instead of dark chocolate.

French Bread Rolls to Die for Posted by JOCATLIN Oh gosh, what should I even say about these easy French rolls?  Well for one, forget buying them, this recipe is awesome. And yes, I’ve tried these before and they were marvelous.

Cranberry Shortbread Bars @ Joy of Baking I have made this with canned cranberry sauce—shortcut—with jellied and at another time with whole berry. Both turned out to be delicious and I look forward to making this again.

Slow Cooker Quinoa Chicken Chili @The Girl Who Ate Everything  CHICKEN QUINOA CHILI, that’s all I’ve got to say on it. I haven't tried it, but it looks delicious.

Crock Pot Cream Cheese Chicken Chili @True Life Kitchen I’ve had this one before and let me just say that it was delicious and I want more. With the colder weather coming this is the perfect dish.

Cheerio Muddy Buddies a.k.a. Puppy Chow @This Little Light Blog Actually, I tried this one just this morning and it was awesome—and I had to include the link on this post—so if you like Muddy Buddies then I definitely recommend trying this recipe.

    Out of all of those links I have yet to mention anything pumpkin...oops. Well here's one...ok two before I wrap up this post. Pumpkin Cake Cheesecake @Sally's Baking Addiction & Pumpkin Waffles @Kitchen Meets Girl So that's all, check back on October 30 for the next Falling into Fall post. Question: what are some of your favorite fall desserts/dishes?

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